| Origin: |
Italy |
| Grapes: |
Selection of grapes from vocated areas. |
| Sparkling Method: |
Charmat Method |
| Alcohol content: |
11,5%vol. |
| Blanc |
|
| Visual exam: |
Pale, light and limpid straw yellow color. Fine and persistentperlage. |
| Olfactory exam: |
Wide, intense and spiced flower aroma with hints of russet apple, white and peach flowers. |
| Taste exam: |
Soft, fresh and fine taste with a good structure. |
| Rosé |
|
| Visual exam: |
Rosé, clear and transparent with coppery reflections. Fine and persistent perlage. |
| Olfactory exam: |
Rosé, clear and transparent with coppery reflections. Fine and persistent perlage. |
| Taste exam: |
The taste is fresh, delicate and harmonious. |